If you're a fan of tasty, bite-sized treats that burst with flavor, then you're in for a delightful adventure into the world of dim sum. Originating from China and now enjoyed around the globe, dim sum is a collection of small dishes that cater to both your taste buds and your sense of camaraderie. Let's dive into this scrumptious journey and explore what makes
DIM SUM
so special.
Tiny Packages, Big Flavors
Think of dim sum as a box of assorted, flavorful surprises. These small dishes come in various shapes and sizes, each offering a unique blend of tastes and textures. From dumplings to rolls, dim sum dishes can be steamed, fried, or baked, resulting in a medley of culinary experiences that'll keep you coming back for more.
Crystal Dumplings
Imagine thin, translucent wrappers holding a delightful mixture of shrimp or veggies. These dumplings are a testament to the artistry of dim sum chefs, who craft them with skill and precision.
Steamed Buns with BBQ Flavors
Soft, fluffy buns hide a savory secret—barbecued chicken or other fillings that combine sweetness and savory goodness in each bite.
Open-Faced Shumai
These dainty dumplings, often filled with a blend of minced chicken or shrimp, come with a gentle mix of flavors that allow the ingredients to shine.
Rice Noodle Rolls
Delicate rice noodle sheets embrace various fillings like shrimp, beef, or veggies. A dash of soy sauce and sesame oil brings everything together in a silky, satisfying dish.
Tradition and Togetherness
Dim sum isn't just about food; it's a cultural experience that brings people together. In many Asian communities, dim sum meals are a chance for friends and family to bond over small plates and conversation. The communal aspect of sharing these dishes adds an extra layer of warmth to the experience, turning it into a heartwarming social activity.
From Chinatown to Everywhere
Dim sum's popularity isn't confined to one corner of the world. You can find dim sum hotspots in cities like San Francisco, Toronto, and beyond, each offering their own spin on these delightful dishes. This global presence has led to a fusion of flavors and styles, making dim sum a versatile culinary adventure.
A Tasty Expedition
In essence, dim sum is like taking your taste buds on a journey. It's not just about eating; it's about exploring new flavors, enjoying time with loved ones, and relishing in the joys of discovering something delicious. So, whether you're a dim sum newbie or a seasoned enthusiast, get ready to embark on a culinary expedition that's bound to leave you craving more. Grab your chopsticks, bring your appetite, and get ready to savor the captivating world of dim sum.
Quick and Delicious Homemade Dim Sum Recipe
Are you a fan of Chinese cuisine? If so, then dim sum is likely one of your favorites. Dim sum is a type of delicacy made from chewy dough and filled with vegetables or seafood. You've probably seen these bite-sized treats steamed in small baskets at restaurants. When you open the baskets, you'll find a variety of options inside, including siew mai, dumplings, veggie balls, and more.
Since they are steamed, biting into a dim sum is a juicy, tender experience. The flavors burst and blend in your mouth, creating a delightful explosion of taste.
Believe me, they're seriously delicious! Even if you've never tried dim sum before, you're sure to enjoy it if you give it a shot. But, let's admit it, sometimes it's not easy to find halal dim sum at restaurants. So, why not try making your own dim sum at home?
Since many have been asking for the recipe for steamed dim sum, I thought I'd share it. After all, sharing is caring, right? I'll provide a step-by-step guide to making simple and guaranteed-to-impress dim sum!
Ingredients (For the filling):
Ground chicken
Chopped carrots
Chopped onions
Crushed black pepper
A bit of cornstarch (to help the filling hold together during steaming)
A pinch of salt
*You can also add chopped shrimp or crab meat according to your taste!
For the wrapper:
Ready-made dumpling pastry
Instructions:
1) Start by mixing the chicken filling ingredients together. No need to add water.
2) Cut the dumpling pastry.
3) Divide the dumpling pastry into halves.
4) Remember, don't let the pastry get too wet on the surface. It might stick to the steamer. If you want to prevent sticking, lightly oil the steamer.
5) Now, fill the pastry with the chicken mixture and fold it. There are different techniques for folding, so choose the one you prefer.
6) While folding, you can prepare the steamer. Once ready, steam the dim sum for about 15 to 20 minutes.
7) Ready to serve with sauce.
You can enjoy them as they are or with Thai sauce for an extra kick.
Easy Peasy, Give it a Try!
Who knew making dim sum could be this simple? When you go to the supermarket, you can buy some dumpling pastry to keep in your pantry. When you're in the mood, you can easily whip up some homemade dim sum. Now you can indulge to your heart's content, and rest assured that it's halal!
Happy cooking and bon appétit!Not in the mood to cook? Fret not, for those staying around Johor Bahru, here's the list to 10 halal dim sum for you.
10 Halal Dim Sum Eatery Locations In JB
Kai Xuan HALAL Chinese Restaurant
Address: Level B1, The Puteri Pacific Johor Bahru, 80730 Johor Bahru
Contact No: 07 219 9999
The Ngeteh
Address: Lorong Berlian, Kampung Melayu Majidee, 81100 Johor Bahru, Johor
Contact No: 016 727 4603
Din by Din Tai Fung
Address: LG-005, Lower Ground Floor, Mid Valley Southkey, No. 1, Persiaran Southkey 1, 80150 Johor Bahru
Contact No: 07 336 1855
Restaurant Shang Dim Sum
Address: Hotel Jen Puteri Harbour, No. 1, Persiaran Puteri Selatan, Puteri Harbour, 79000 Nusajaya
Contact No: 07 560 8888
Homies & Co.
Address: PTD 78619 Persiaran Kempas Baru 81200 Johor Bahru, Johor
Contact No: 012 779 9306
Restoran Haroll
Address: DK 1.11, Aras 1, Angsana Mall, Johor Bahru
Contact No: 018 383 3127
Little Yunan Chinese Muslim Kitchen
Address: 129G, Jalan Adda 3/1, Taman, Adda Heights, 81100 Johor Bahru, Johor
Contact No: 012 261 1175
Kuu Van Cha
Address: No 42, Jalan Ekoperniagaan 1/27, Taman Kota Masai, 81750 Pasir Gudang, Johor
Contact No: 016 332 4235
Best Dim Sum & Pau
Address: U Sentral Masai, Taman Bukit Dahlia, 81750 Pasir Gudang, Johor
Contact No: 012 785 5328
Wan Li Chinese Restaurant
Address: Hotel Renaissance, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya, 81750 Masai, Johor
Contact No: 07 381 3388
Dim sum isn't just food; it's a mix of flavors, stories, and togetherness. From the yummy dumplings to those tasty buns, every bite is a chance to celebrate and connect. Whether you're cooking at home or trying local spots, dim sum is all about enjoying the moment and savoring the tastes. So, let's make every dim sum experience a yummy memory!
xoxo
6 Comments
Banyaknya dimsum menarik kat JB! Terima kasih kerana kongsi resepi yang senang. Akan cuba buat sendiri!
ReplyDeletedim sum mmg sedap. walaupun kecil tapi puas makan.. apatah lagi makan panas-panas
ReplyDeleteThanks for sharing this list, will check your list when i m in JB can bring my client to makan there
ReplyDeleteKak mmg suka mkn Chinese food mmg sedap, dim sum lglah sedap
ReplyDeleteHey, I love dimsum. Good to know there more halal dimsum outlets in Malaysia. My family and I selalu makan dekat Dolly Dimsum sahaja.
ReplyDeleteOhh my ... you're making me so hungry craving reading this detailed blog story, all so so yummy tasty looking, in fact all are my favorite la ...yum yum...cheers SiennyLovesDrawing
ReplyDelete